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Soup prepared with vegetables, noodles & minced lamb |
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Spiced, marinated lamb, Nepalese style |
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Spiced boiled pork |
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Lamb marinated in mustard oil, spice & yoghurt, fried with chilli & Nepalese spices |
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Nepalese dumplings stuffed with lean lamb mince & spices. Served with pickle |
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Marinated lamb pieces roasted in the tandoori oven |
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Potatoes battered in herbs, spices & gram flour, deep fried and served with salad |
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Grilled chicken on the bone |
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Marinated chicken or lamb barbecued in the tandoori oven |
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sheek: on a skewer
sami: rolled in egg and fried |
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Deep fried King Prawn in breadcrumbs |
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Prawns on deep fried puff pastry |
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Cooked potato with chat masala & spices |
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(Spicy or Plain) with chutney |
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Spicy chicken wings cooked in a clay oven |
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TANDOORI SPECIALITIES |
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| 22. |
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Marinated fish of the day barbecued in the tandoori oven |
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A mixture of chicken tikka, lamb tikka, sheek kebab & tandoori king prawn served with tandoori roti and salad |
| 24 |
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Marinated spicy lamb cooked on a griddle |
| 25 |
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Grilled Trout with the chef's special sauce |
| 26 |
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Tandoori Lamb with green pepper, onion & tomato cooked in a clay oven and served with a green salad |
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Chef's homemade cottage cheese with green pepper, onion & tomato marinaded in special spices and cooked in a clay oven |
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(half) on the bone |
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(off the bone) |
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NEPALESE SPECIALITIES |
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(Medium Hot) Pieces of boneless chicken cooked with fresh herbs, green peppers, fresh green chillies, onions and a touch of soya sauce & tomato |
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(Medium Hot) Pieces of pork cooked with fresh herbs, green peppers, fresh green chillies, onions and a touch of soya sauce & tomato |
| 33 |
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Nepalese style pork curry cooked with fresh herbs and our chef's special sauce |
| 34 |
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Nepalese style mutton or lamb curry cooked with fresh herbs and our chef's special sauce |
| 35 |
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Nepalese style chicken curry cooked with fresh herbs and our chef's special sauce |
| 36 |
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Nepalese style lamb or chicken curry cooked with black lentils |
| 37 |
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Marinated, barbecued fish cooked in a variety of spices from Nepal |
| 38 |
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Nepalese style fish curry cooked with mustard, fresh herbs and our chef's special sauce |
| 39 |
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(Nepalese Fried Dumplings)Lamb or pork stuffed dumplings with spices and herbs served with special tomato pickle |
| 40 |
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| 41 |
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A full vegetarian meal including a variety of seasonal vegetables, tarka dall, basmati rice, nan bread & papadams |
| 42 |
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A full meal including a choice of chicken or lamb curry, side vegetables, tarka dall, basmati rice, nan bread & poppadoms |
| 43 |
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(Nepalese style noodles) |
| 44 |
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(Nepalese dumplings) Steamed minced lamb or pork dumpling mixed with a variety of Nepalese herbs and spices served with a special Nepalese pickle |
| 45 |
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(Vegetarian or Non-Vegetarian) The chef's special curry cooked with a variety of herbs and spices tomato, green chillies & lemon |
| 46 |
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Minced lamb mixed with herbs and spices and cooked in a clay oven, served with our chef's special medium mild creamy curry sauce |
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Our Chef's Special Dishes |
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| Dishes marinated in the Nepalese style and cooked in the tandoori with rich spices. Our chef will cook these dishes to your individual requirements. Please ask. |
| 47 |
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(medium) Marinated lamb cooked in a clay oven and garnished with spring onions and coriander in a thick sauce |
| 48 |
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(Mild) Marinated chicken cooked in the Tandoori oven in a cream and almond sauce |
| 49 |
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Tandoori king prawn cooked with fresh tomato coriander in our chef's special sauce |
| 50 |
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(Hot) Tandoori lamb tikka cooked in a very spicy sauce with garlic and coriander |
| 51 |
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(Medium) |
| 52 |
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Diced chicken roasted in the tandoori oven and cooked in a special mild Gurkhali sauce with fresh cream |
| 53 |
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(Medium) King prawns cooked in a mouthwatering garlic and coconut sauce |
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KORMA DISHES |
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| Very mild dishes cooked with fresh cream and our chef's special korma sauce |
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BHUNA DISHES |
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| Medium hot dishes cooked with tomato and fresh coriander |
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PATIYA DISHES |
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| Fairly hot, sweet and sour dishes made with fresh herbs and spices |
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ROGAN DISHES |
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| Medium hot; our chef's special sauce with tomato |
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JALFREZI DISHES |
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| Fairly hot, cooked with onions, peppers, tomatoes, fresh green chillies and coriander |
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MADRAS DISHES |
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| Fairly hot, cooked with onions and coriander |
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DHANSAK DISHES |
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| Sweet and sour and hot. Cooked with lentils and Nepalese herbs and spices |
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CURRY DISHES |
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| Medium hot |
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BIRYANI DISHES |
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| All dishes are served with a curry sauce |
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| 94 |
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Our chef's homemade cottage cheese with spinach cooked in a variety of spices |
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| 95 |
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Mixed spicy lentils, cooked Nepalese style |
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| 96 |
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Mixed spicy lentils with kidney beans, cooked Nepalese style |
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| 97 |
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A curry of chef's homemade cottage cheese with peas with a special sauce |
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| 98 |
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Potato and bamboo shoot curry in our chef's special sauce |
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| 110 |
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| 111 |
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RICE & NAN BREAD |
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| 112 |
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| 113 |
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| 120 |
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| 121 |
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| 122 |
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| 123 |
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Chopped green chilli, coriander & garlic |
| 124 |
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| 126 |
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| 127 |
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| 128 |
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SALADS |
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| 129 |
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Apple, tomato, cucumber, lettuce & cashew nuts with a Nepalese honey and mustard dressing |
| 130 |
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Vegetarian salad |
| 131 |
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| 132 |
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